Date/Time
Date(s) - 11/20/2020 - 11/23/2020
Let Volo Take Care of “Everything But The Bird” This Thanksgiving!
Support Local While You Let Volo Do The Cooking!
Enjoy all the fixins as Volo Chef/Partner Stephen Dunne prepares his take on traditional Thanksgiving sides. Let Volo take care of everything but Turkey this holiday, starting with Artisan Cheeses & Charcuterie for Happy Hour, along with your choice of delicious sides to go along with the main event.
Choose Decadent Versions of Your Favorite Side Dishes Including:
Cranberry Sauce with orange zest & brandy preserves gf
Sausage, Apple, Sage Stuffing – SOLD OUT
Scalloped Potatoes with Gruyere & Parmesan gf* – SOLD OUT
Maple Bacon Brussels Sprouts gf – SOLD OUT
Roasted Carrots with Pecan & Goats Cheese gf
Whipped Potato Purée gf
Giblet Gravy
Then Complete Your Meal with 50% Off Wine from Volo!
What celebration would be complete without wine to raise a glass and toast? Choose from Volo’s selection of wines to perfectly pair with your meal, available a la carte and with special pricing on curated 3-packs of wine.
To view our menu:
1. Click on the link below
2. Choose a date and pick-up time (only choose pick-ups on Wednesday 11/25 from 12pm-6pm, and Thursday 11/26 from 10am-1pm – Note: email desired pick-up time after ordering if you have any issues.
3. Select THANKSGIVING PRE-ORDER from the “Choose a menu” drop-down box on the left side of the page at the top.
4. Choose from Happy Hour Upgrades, Thanksgiving Sides, 50% Off Wine, and more. Then Enjoy!
Important: Order cut-off is no later than Monday, November 23rd at 9:00 pm with pick-ups on Wednesday and Thursday. Online orders only. For questions regarding this special offering please call Managing Partner Jon Young directly at 773-895-5790.
Thanks once again for your ongoing support!
Stay Safe & Have A Happy Thanksgiving
Jon, Stephen, & The Volo Team
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*Thank you for supporting an independent, locally-owned small business!
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