Date(s) - 03/28/2017 - 04/01/2017
It’s Volo’s Anniversary Weekend – Make plans now to celebrate with us Tuesday March 28th through Saturday April 1st!
VOLO RESTAURANT WINE BAR 12TH ANNIVERSARY WEEK
Tuesday March 28th through Saturday April 1st, 2017
Help us ring in a dozen years of boutique wine, stellar small plates, and alfresco dining starting on Tuesday March 28th, 2017 as we celebrate with a very special Happy Hour including a FREE tasting pour of the newest vintage release of rose wine on arrival, plus the “return” of seasonal favorite the Sweet Pea Flatbread (veteran’s tip: just $8 during happy hour), then from 5-7pm enjoy $5 Small Batch Wines On Tap and $1 Oysters!
$1 Oyster Happy Hour Daily
$5 Sangria and $2 Pork Belly Sticks – All Week, Nightly Until Close
Legendary Menu Items off our opening menus (while quantities last)
1/2 Price Small Plates ordered between 10 & 11pm – Friday & Saturday, and more!
This will be a great night to stop by and raise a glass with us, meet friends old & new, enjoy great boutique wine, and of course… Chef/Partner Stephen Dunne’s cuisine. We hope you can make it.
Reserve a table here.
We thank you for your support,
The Volo Team