Date/Time
Date(s) - 02/14/2022
Celebrate Valentine’s Day with exceptional food, boutique wines, and fine spirits in Volo’s romantic outdoor heated & tented “#1 Hidden City Patio” (Chicago Magazine), cozy indoor dining room, or rustic coach house. Enjoy Chef/Partner Stephen Dunne’s decadent Multi-Course Prix Fixe Menu with sublime desserts, and optional hand-picked wine pairings by Volo Wine Director Jon Young, or select from our curated list of over 40 boutique wines and full bar with craft beers and classic cocktails… all available a la carte!
Valentine’s Day Menu 2022
Amuse-Bouche
Goat Cheese Beignet v
Smoked paprika honey
First (choose one per guest)
Crispy Fried Oysters (3) gf
Horseradish creme fraiche, tobiko caviar
– or –
Chilled Oysters on Half Shell (3) gf
Pineapple pomegranate mignonette
– or –
Celery Root & Porcini Mushroom Soup v, gf
Truffle espresso cream
Main (choose one per guest)
Seared Filet Mignon, Burgundy Bordelaise gf
Whipped sweet potato & onion relish
– or –
Roast Scottish Salmon, Forbidden Black Rice gf
Pickled ginger and jicama slaw, miso gastrique
– or –
Lentils & Feta Cabbage Roll v, gf
Roasted garlic hummus, cucumber raita
Dessert (choose one per guest)
Artisan Cheese Plate (gf optional)
– or –
Salted Caramel Chocolate Mousse gf
– – –
Prix Fixe Menu – $85 per guest
**Menu selections will be requested in advance after booking**
Wine Pairing Menu – $38 per guest (wine pairings provided for each course: Amuse-Bouche, First Course, Main Course, and Dessert)
Reserve a table here.
Seatings times at 5 pm, 7 pm, and 9 pm. Due to the special nature of the evening, tables are limited to 1 hour 45 minutes from the time of the reservation. Volo will close at 11 pm. Inside Dining or Patio reservations are available. Proof of vaccination is required by city ordinance. Thank you for your support!
For questions related to Wine Lover’s Valentine’s Day at Volo please email us at volowinebar@gmail.com
Thank You for your support! – Jon, Stephen, & The Volo Family